Annapolis Restaurant Week kicks off this Sunday, February 25th!  Now is the time to grab your significant other or rally up a group of friends and make a reservation at that new hot spot or old favorite.

Annapolis Restaurant Week 2018

If you’re  not familiar with Annapolis Restaurant Week it’s a great deal where 40 participating restaurants in Annapolis offer a special prix fixe menus for an unbeatable price. Two Course Lunches will be available for $15.95 and 3 Course Dinners for $34.95!

We’ve pulled together a few of of our favorite participating eateries and you can find a full list on the Downtown Annapolis Partnership website.  So, book that table before it’s too late because Annapolis Restaurant Week ends March 3rd!

Annapolis Smokehouse

Annapolis Smoke House

If you’re a fan of smoked meat and downhome country sides, it doesn’t get better than Annapolis Smokehouse. Their restaurant menu includes tons of mouthwatering options including crab soup, smoked meat sampler platters and whiskey salmon. Don’t forget to treat yourself to a serving of donut bread pudding for dessert!

Cafe Normandie

Cafe Normandie

Cafe Normandie has been the go to restaurant for romantic date nights in Annapolis for over 30 years! Offering French style cuisine with a Maryland flair, they will be offering a special Restaurant Week lunch and dinner menu to diners that includes classic favorites like escargot and beef bourguignon. C’est bon!

Gordon Biersch

Gordon Biersch

If you love to wash down a tasty meal with a fresh craft beer, then Gordon Biersch is the place for you. They offer an eclectic american menu and a wide variety of german style brews that will compliment the flavors of your meal.

Metropolitan Kitchen & Lounge

Metropolitan Kitchen & Lounge

Sidle up to the bar or grab a table at this hip Annapolis spot on West Street. Their Restaurant Week menu offers something from everyone, even including a Vegan option this year.

Stan & Joe’s Saloon

Stan & Joe's

Stan and Joe personally invite you to stop by and check out their modern twist on an old school saloon during restaurant week. Their special menus are still in the works but you can guarantee there will be great food, great beer and great music!

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